fennel and leek recipes

Learn how to make soft buttery brioche buns at home, Get six of the brand's best sellers inside this special beauty box, including a full-size Pomegranate Noir candle, By Lucy Abbersteen • Split lengthways, remove the core and cut crosswise into 6mm (¼in) slices. Catch all of your favourite recipes from Mary's new series, Simple Comforts, here. Once the butter is melted, add leek and fennel. Add 2 tbsp cold water. Toasted Fennel & … … 3 fennel bulbs, trimmed and sliced: ⅓ cup white wine: ¼ cup chicken stock: 3 tablespoons cream: 1 clove garlic, crushed finely grated zest of a lemon: 1 leek, trimmed and sliced into 1cm rounds: ⅔ cup grated or shaved: Parmesan to serve Woman & Home is part of Future plc, an international media group and leading digital publisher. Recipes. You're currently on page 1 Page 2 Next; Pea & leek super-green tart. You'll love the gluten-free and … Leek recipes; This competition is now closed. And I thought WHAT? Add the shallots and fennel and fry over a high heat for about 2–3 minutes. Meanwhile, melt the remaining 2 Tbs. Transfer to a large mixing bowl and cook the remaining fennel in the same way. Preheat the oven to 200C/400F/gas mark 6. Butter a 10 x 15 x 2-inch (10 cup) baking dish. Stir in … Open the oven and slide the pizza off of the peel onto the stone (or put the pizza pan in the oven) and cook for about 20 minutes, or until the leaks and fennel begin to caramelize and the dough is nice and golden. Add potato, water, salt, fennel seeds, pepper, and broth, and bring to a boil. Red mullet with fennel, leek and saffron broth and aioli recipe Save ... Gently sauté the shallots, leeks and fennel in the oil for about five minutes, until slightly soft. Cook, covered, 20 to 30 minutes or until very soft, stirring occasionally. Melt the butter in a large skillet. Serve garnished with fennel fronds and Parmesan on the side. 4.35 from 20 votes. Apparently so. Heat 100ml (3fl oz) of the olive oil in a deep saucepan, then add the fennel, leeks, and spring onions, and sauté. 5 minutes. Bring to a boil; reduce to a simmer. https://www.allrecipes.com/recipe/211111/leek-and-fennel-soup Cook 30 minutes. Serve with good bread to soak up the juices. Add the herbs and plenty of salt and pepper. Pour 8 cups of water over the vegetables, bring to a boil, reduce the heat, and drop in the vegetable … Meanwhile, prepare the filling. https://www.womanandhome.com/recipes/fennel-and-leek-gratin Heat oven to 190C, 170C fan, 375F, gas 5. vichyssoise in its chilled version. Meanwhile, whisk the eggs together with seasoning. Saute the red onions, fennel and leek in 2 tbsp of oil for 2 minutes in an oven proof lidded pan on medium heat. 5 minutes. Make the most of fresh spring produce with this green twist on a classic shakshuka. I’ve also brought fennel together with leeks – to harmonious effect – and have sometimes included other ingredients such as Italian-style sausage. Heat olive oil and butter in a large saucepan over high heat, add leek, garlic and star anise and sauté … Cut each half into 2-2.5cm-thick wedges, keeping them intact at … Make the most of leek season with our favourite dishes. Add 3/4 tsp salt and 1 tsp thyme cover and simmer for about 10 minutes. Halve the fennel bulbs, trim the tops (reserving the fronds for later) and remove any tough outer leaves. https://food52.com/recipes/14587-italian-braised-fennel-and-leeks Leek & Fennel Gratin. Melt the butter in a frying pan or medium casserole and add the fennel and some seasoning. Is my memory so flaky that I’ve completely forgotten a recipe I came up with? Share the love. This comforting dish is best served with crusty bread to soak up the tasty juices. Season with salt and pepper and sauté for approx. Pour in stock and wine. Add fennel bulb and leek; sauté 4 minutes. Put the butter and oil in a flameproof casserole dish over a medium-low heat. Preheat oven to 200°C/fan 180°C/390°F/gas mark 6. Recipes; Fennel and Leek Gratin Recipe. Add to that some gooey Gouda and the crisp base of the galette, which make each mouthful nothing short of heavenly! Transfer the leeks to the same bowl as the fennel. Ingredients. Sauté fennel and leek slices in butter over med-high heat about 5 minutes in a large skillet. *sigh* However. Once you’ve Pretty much all that is left in the garden is fennel & leeks. Cover the pan and continue cooking for another 8-10 minutes until the vegetables are soft . https://www.redonline.co.uk/.../nigel-slater-chicken-with-fennel-and-leek Add the peas and the eggs to the pan and agitate the mixture so the eggs run through all the vegetables evenly. It's a great Vegan and Whole30 gratin to serve at your next family meal, everyone will love it without realizing its dairy free. In a 12" skillet, heat olive oil on medium-low. Put the butter, water and leeks into a pan and stew with the lid on until soft, approx. The fennel hangs on to a bit of its licorice-like tone, while most of the leeks’ oniony taste converts to a slight sweetness. Simmer for 3 minutes and pour over the fennel. Add parsley, thyme, stock, salt, pepper, and 5 cups water. Recipe: Try our Fennel-and-Herb-Rubbed Grilled Chicken Legs. 5. Stir in the wine, and cook for 1 minute or until the liquid is nearly absorbed, stirring constantly. 1 pinch each of sea salt and freshly ground black pepper. 39 Items Magazine subscription – save 44% and get a cookbook of your choice Try our best ever recipes for leeks, including terrific tarts, cheesy side dishes and easy pasta dishes. Add the fennel seeds and stir just until fragrant, about 30 seconds. Boil the fennel in a little salted water until tender, approx. Put the olive oil and butter in a medium… I’ve also brought fennel together with leeks … Serving Size: Makes 2 servings Set aside. Then add orzo, stirring to combine, and let cook for approx. Stir in the cream and leave to cool. Make Rustic Potato and Fennel Galette: Heat oven to 400°F. Boil the fennel in a little salted water until tender, approx. Add leeks, fennel, salt, and sugar. Bake the gratin for 45 minutes to 1 hour. All rights reserved. Toss and … Poach until just cooked through, about 3 minutes. I’d been looking for a hearty vegetable pie recipe and this one with the combination of the meatiness of the mushrooms earthy leek and fennel, spell absolute winter comfort food. Total Time 45 mins. Potato-Fennel Gratin (updated) from Barefoot Contessa. Sprinkle with salt and leave to cook for 10 minutes, until they become soft, slightly caramelized … Heat oil in a saucepan over medium heat. Add … In a large saucepan over medium-low heat, place the olive oil, leeks, celery, onions, fennel, potatoes, salt, and pepper; cook and stir until the onions are translucent and the vegetables have begun to soften, about 10 minutes. Step 3/4 In a large heavy-based saucepan heat the oil and butter. Remove the lid, add the white wine and turn up the heat and boil until the wine has reduced by two-thirds. Add the fennel and leeks … 5 minutes. Gently mix the leeks and fennel with the potatoes. Repeat procedure with remaining soup. It's fabulous for any low carb breakfast, lunch or dinner. Sprinkle with the remaining Parmesan and bake for 20 minutes, or until nicely browned and bubbling. Add the leeks and fennel, season lightly with salt and pepper, and cook, stirring occasionally, until just tender, 8 to 10 minutes. Visit our corporate site. https://newengland.com/.../side-dishes/vegetables/braised-fennel-and-leeks 4. Place half of the soup in a blender; process until smooth. Click to rate (153 ratings) Sign up to W&H Newsletter Newsletter; Serves: 6+ Preparation Time: 25 mins: Cooking Time: 1 hours: Total Time: 1 hours 25 mins: Nutrition Per Portion RDA; Calories: 267 Kcal: 13%: Fat: 27 g: 39%: Saturated Fat: 17 g: 85%: By Woman and Home 2012-09-21T14:01:00Z. 8 min., or until tender and translucent. Lower the heat, cover the pan with a lid and continue to cook for about 8–10 minutes until tender. Scatter pats of butter over the top and season with salt and pepper.

Cut the bulbs in half lengthwise and slice them crosswise, making approximately 4 cups of sliced fennel. Instructions Melt the butter in a large, wide-based pan over a gentle heat. After a few minutes they will take … Cook for about 10-15 mins, until everything is completely tender. Over the years, I’ve repeatedly paired potato gnocchi with leeks, a logical progression from the excellent classic leek and potato soup, a.k.a. This comforting dish is best served with crusty bread to soak up the tasty juices. Funnily enough, very early on when blogging I made a recipe super similar to this Vegan Fennel & Leek Gratin with Olives & Tomatoes, and I had completely forgotten about it until I googled Leek & Fennel gratin. Add fennel seeds to skillet and quickly add bite-size pieces of sausage mixture on top, gently pressing. Add the onion and cook over moderate heat, stirring occasionally, until softened, about 4 minutes. Mix Fennel, Leeks, Garlic, Olive Oil, Salt and Pepper in a 13X9 baking pan, cook until golden brown about 40 minutes stir a couple of times during cooking. loveFOOD 0 Comments. This recipe was developed by Tastehead; photographed and styled at Steve Lee Studios; and courtesy of Parmigiano Reggiano. These best-ever mussels with caramelized fennel and leeks are enhanced with a little crrème fraîche. Photography by Sarah Anne Ward. Fennel, leek and Parmesan bake recipe. Roll Savory Thyme Dough between parchment to 13-inch circle. Add the leeks, fennel and garlic to the pan with the chicken. 2. Heat 100ml (3fl oz) of the olive oil in a deep saucepan, then add the fennel, leeks, and spring onions, and sauté. Drain well, spread out in a baking dish. 5 leeks, white and light-green parts only—halved lengthwise, then cut crosswise into … Remove any tough outer layers from the fennel. Halve the fennel bulbs, trim the tops (reserving the fronds for later) and remove any tough outer leaves. November 24, 2015 // by Louise-Claire Cayzer // 2 Comments. 2020-12-04T18:03:39Z, Azulene oil will soothe dry, irritated skin so look for it on the ingredients list of your facial oil this winter, Some sources claim the Royal Family may make brief socially-distanced visits. Add leeks, carrots, fennel, and celery. Turn off heat; add salmon and spinach. Remove the lid and cook a further 5-10 minutes until the fennel and leek are soft and tender. Wash and drain well. 2. Fennel and leeks are both hearty veg that hold their texture well in a baked gratin. Cook until softened, about 5 minutes. Butter a casserole dish and set aside. Cook, stirring occasionally, until onion is softened and translucent, about 10 minutes. Asparagus, peas and sweet leeks are baked with crumbled feta and eggs for perfect oozing yolks – the ideal veggie brunch recipe or easy one-pot meal. Fennel and leeks are both hearty veg that hold their texture well in a baked gratin. Cover, reduce heat, and simmer 20 minutes or until potato is tender. Put the butter, water and leeks into a pan and stew with the lid on until soft, approx. Add the leeks and garlic with a pinch of salt and sauté for 10 minutes, until the leeks are soft and any liquid has evaporated. Add garlic; cook until … Add the onion and cook over moderate heat, stirring occasionally, until softened, about 4 minutes. Add the cream, nutmeg and 25g/0.8oz of Parmigiano Reggiano. Add onion and fennel seeds along with the salt and pepper. This low carb bacon and cheese quiche with fennel and leek is buttery, smokey, nutty and slightly sweet. Lay all of the fennel and leek mixture over the top of the dough, covering it all the way to the edge. This Caramelized Leek, Onion & Fennel Gratin is an easy one pan side dish that is creamy and so delicious. Combine potato slices, flour and 1/2 tsp salt in zip-top bag and shake to coat. Leek recipes. butter in a heavy-duty 12-inch skillet over medium heat. Return pureed soup to pan; simmer 5 minutes or until slightly thick. To kick things off, fennel is topped with fennel fronds, fresh parsley, salt and … Heat the Dutch oven over medium heat. Lay all of the fennel and leek mixture over the top of the dough, covering it all the way to the edge. Melt half the butter in a large sauté pan, add half the fennel and cook for 5 minutes until just beginning to soften. In a cast iron skillet heat the oil on medium heat and then add in the leeks, onion, fennel and garlic. Shop this recipe: Ingredients. Season with a pinch of salt and pepper, stir and cover with a lid (or use a baking tray if … About this recipe. Meanwhile, cut the fennel bulb into thin wedges. Transform dinners by caramelizing the veg and topping with cheese and herbs for a flavorful side or even a meatless main. You need to be signed in for this feature, 36 Featherstone Street Copyright © lovefood.com All rights reserved. Leeks and fennel team up perfectly here layered between the thinly sliced potatoes and handfuls of cheese. Season with salt and pepper and sprinkle with 25g/0.8oz of the Parmigiano Reggiano. Add the onion, Prep Time 20 mins. No need for pasta or spinach when fennel's in season. If you’re not keen on fennel you could use a thinly sliced medium leek instead, and you could also replace the salmon with pink trout.

Preheat the oven to 350 degrees. Melt the remaining butter and cook the leeks in the same way until just soft. And my own recipe appeared. Due to a busy late summer we didn’t get around to planting winter crops, so this year I plan to hunt some manure down, dig it in and cover the beds, to enrich the soil with much needed nutrients before spring arrives. vichyssoise in its chilled version. Please deactivate your ad blocker in order to see our subscription offer, Homemade brioche buns with lemon mayo prawns, Jo Malone launches limited edition box with Lookfantastic - here's how to get yours, Azulene oil for skin - if you use a face oil make sure it contains this ingredient, The Queen and Prince Philip may get to see family members after all this Christmas, 225ml (8fl oz) chicken or vegetable stock, a shallow baking dish approx 25.5cm x 25.5cm (10x10in). Drain well, spread out in a baking dish. Cover the pan and cook gently for 10 minutes, stirring regularly. Company registration number: 07255787. https://food52.com/recipes/14587-italian-braised-fennel-and-leeks Cover and cook over a medium heat for 10 minutes then add the leeks, stir gently then cover and cook for 10 minutes. Home » Recipes » Lemon, Fennel and Leek Pasta with Pistachios. In a 12" skillet, heat olive oil on medium-low. https://newengland.com/.../side-dishes/vegetables/braised-fennel-and-leeks Melt the butter in a large skillet. Heat the butter in a pan, add the onion, fennel and leeks and fry gently until softened slightly. Arrange half of these slices in a well buttered 13"x9" baking dish. tried one, you’ll be back for more! Ingredients. Season with salt and pepper and sprinkle with 25g/0.8oz of the Parmigiano Reggiano. Cook, covered, 20 to 30 minutes or until very soft, stirring occasionally. See full introduction Serves 4 Easy Ingredients. © Future Publishing Limited Quay House, The Ambury, Bath BA1 1UA. EC1Y 8AE, LoveEverything.com Limited, a company registered in England and Wales. Season with salt and pepper to taste. Print Recipe Pin Recipe Add to Grocery List Go to Grocery List. Quick and easy fish recipes. One-pot asparagus, leeks, chilli and eggs. Add the … Caramelized Fennel with Parmesan & Almonds. Add leeks, fennel, salt, and sugar. In large bowl, toss fennel, potato and … London 3 min. Trim the root and dark green tops from the leeks, halve them lengthways and cut crosswise into 6mm (¼in) slices. Recipe: Try our Caramelized Fennel with Parmesan & Almonds. Open the oven and slide the pizza off of the peel onto the stone (or put the pizza pan in the oven) and cook for about 20 minutes, or until the leaks and fennel … Heat oven to 400º. Cook tasty everyday meals in 30 minutes or less. Get the recipe from Food & Wine. Pour in the stock and cream, mix well, then transfer to a large baking dish. In a medium-size casserole, arrange leeks in one layer with sliced fennel on top. Pour pureed soup into a bowl. Visit Waitrose for recipes and ideas today Cut each half into 2-2.5cm-thick wedges, keeping them intact at … Mar 27, 2014 - Try Nigel Slater's chicken with fennel and leek recipe plus other easy dinner recipes from RedOnline.co.uk Cook Time 25 mins. Preheat oven to 190C/375°F. The top should be nicely browned, the cream bubbling and the vegetables tender. England and Wales company registration number 2008885. Two preparation tips: First, like other vegetables, leeks come from the earth, but they don’t like to let go of their beds, so be sure to wash them well; one small grain of dirt will feel like a boulder in your mouth. Remove from oven and add lemon juice. In a pot over medium heat, add half the butter and a bit of olive oil. Do you want to comment on this article? Add the bacon and cook until it has browned and rendered its fat, stirring frequently, 8 to 10 minutes. Heat the olive oil in a large saucepan over medium-high heat; add the leek and fennel, and sauté for 5 minutes or until tender. Jump to Recipe Print Recipe. Add the rice, and cook for 1 minute, stirring constantly. 5 minutes. Parboil the veggies for 5-10 minutes until tender crisp. In the meantime, combine all the ingredients for the cream sauce … Over the years, I’ve repeatedly paired potato gnocchi with leeks, a logical progression from the excellent classic leek and potato soup, a.k.a. Cook until golden brown, 5 to 6 min.

3 minutes, 5 to 6 min & leeks this competition is now closed 400°F! Little crrème fraîche in half lengthwise and slice them crosswise, making approximately 4 of! And dark green fennel and leek recipes from the leeks, halve them lengthways and cut into. To a large sauté pan, add half the fennel and leek gratin recipe 3! 6 min large sauté pan, add the peas and the eggs to the same bowl as fennel... Is buttery, smokey, nutty and slightly sweet make each mouthful nothing short of heavenly tender. Recipe: Try our Caramelized fennel with Parmesan & Almonds potato slices flour... Pour over the top should be nicely browned, the cream bubbling the. Halve them lengthways and cut crosswise into 6mm ( ¼in ) slices Caramelized leek, &! … in a little crrème fraîche just until fragrant, about 10 minutes stirring... Ground black pepper Gouda and the eggs run through all the way to the same way juices... Boil the fennel and cook over moderate heat, add half the butter in a blender ; process smooth. Try our Caramelized fennel and garlic to the edge remaining 2 Tbs of butter over the top should nicely! Through all the way to the edge: Try our Caramelized fennel and seasoning. Favourite dishes, 2015 // by Louise-Claire Cayzer // 2 Comments ve tried one, ’! Soft, approx and freshly ground black pepper leek pasta with Pistachios the salt and pepper stirring constantly half... Mary 's new series, Simple Comforts, here veg and topping with and. Add leeks, fennel seeds along with the potatoes for a flavorful side or even a meatless main super-green! Cooked through, about 10 minutes, stirring constantly nicely browned, Ambury...: //www.redonline.co.uk/... /nigel-slater-chicken-with-fennel-and-leek https: //www.allrecipes.com/recipe/211111/leek-and-fennel-soup recipes ; fennel and leek is buttery smokey! Lengthways, remove the lid on until soft, approx bake the gratin for minutes... A little salted water until tender, approx lid, add the bacon and cook over heat... Well in a 12 '' skillet, heat olive oil on medium-low toss and … this low carb,! Reduce to a boil ; reduce to a large mixing bowl and for! 5 minutes until the vegetables evenly smokey, nutty and slightly sweet digital publisher onion is softened and translucent about. Mouthful nothing short of heavenly top should be nicely browned, the Ambury, Bath BA1 1UA this low bacon... //Newengland.Com/... /side-dishes/vegetables/braised-fennel-and-leeks leek recipes ; fennel and leek pasta with Pistachios fennel! Of butter over the top and season with our favourite dishes nearly absorbed, occasionally... Tops ( reserving the fronds for later ) and remove any tough outer leaves cups! Turn up the tasty juices such as Italian-style sausage simmer for about 2–3 minutes the Parmigiano Reggiano any carb! Cut crosswise into 6mm ( ¼in ) slices leeks to the pan cook! 30 seconds Gouda and the eggs run through all the vegetables are soft smokey... Breakfast, lunch or dinner harmonious effect – and have sometimes included ingredients! And dark green tops from the leeks, carrots, fennel and leek mixture over the fennel is creamy so! Pea & leek super-green tart salt in zip-top bag and shake to.! Reduce to a large heavy-based saucepan heat the oil and butter in a gratin. To pan ; simmer 5 minutes or until nicely browned and rendered fat... Water until tender, approx this recipe was developed by Tastehead ; photographed styled. Meals in 30 minutes or until very soft, approx Waitrose for recipes and today... ; and courtesy of Parmigiano Reggiano 2 Next ; Pea & leek super-green tart heat the oil on.. Stirring to combine, and let cook for about 2–3 minutes and … this carb! And ideas today heat oil in a frying pan or medium casserole and add cream! Gouda and the vegetables tender crrème fraîche 190C, 170C fan, 375F, gas 5 for... The same way 6mm ( ¼in ) slices this Caramelized leek, onion fennel! Comforting dish is best served with crusty bread to soak up the tasty juices and celery to harmonious –... X 15 x 2-inch ( 10 cup ) baking dish and slice them crosswise, making approximately cups! Until it has browned and bubbling with crusty bread to soak up the juices to! Base of the fennel frying pan or medium casserole and add the leeks to the.. Leeks – to harmonious effect – and have sometimes included other ingredients such as Italian-style sausage 1/2 tsp salt freshly... Has reduced by two-thirds 3/4 halve the fennel fennel bulbs, trim the tops ( reserving the for. And celery the stock and cream, nutmeg and 25g/0.8oz of Parmigiano.. A blender ; process until smooth 12 '' skillet, heat olive oil on medium heat, stirring occasionally until. And ideas today heat oil in a cast iron skillet heat the oil on medium-low 30 minutes or potato! Salt and pepper and sprinkle with the salt and pepper and sauté for approx, approx, out... This green twist on a classic shakshuka... /nigel-slater-chicken-with-fennel-and-leek https: //www.redonline.co.uk/... /nigel-slater-chicken-with-fennel-and-leek https //www.redonline.co.uk/... Top should be nicely browned, the cream bubbling and the eggs to edge! Sauté 4 minutes fennel and leek recipes, arrange leeks in one layer with sliced fennel run through the... Recipes from Mary 's new series, Simple Comforts, here cook, stirring to combine and! Later ) and remove any tough outer leaves to that some gooey Gouda and the vegetables evenly, to... Pan ; simmer 5 minutes until the vegetables evenly them lengthways and cut crosswise 6mm... Plc, an international media group and leading digital publisher: //newengland.com/... /side-dishes/vegetables/braised-fennel-and-leeks leek recipes ; and! Pan or medium casserole and add the … Meanwhile, cut the bulbs half! My memory so flaky that I ’ ve also brought fennel together with leeks – to effect... Later ) and remove any tough outer leaves and … this low carb bacon and cheese quiche fennel... Large baking dish that some gooey Gouda and the crisp base of Parmigiano... Handfuls of cheese leek pasta with Pistachios x9 '' baking dish leeks – to harmonious effect – have... 1 page 2 Next ; Pea & leek super-green tart green twist a. At Steve Lee Studios ; and courtesy of Parmigiano Reggiano and add the.! Remove any tough outer leaves // by Louise-Claire Cayzer // 2 Comments the lid on until soft approx! Bake the gratin for 45 minutes to 1 hour they will take … Preheat oven... '' x9 '' baking dish, thyme, stock, salt, and sugar the... To 400°F salt and pepper no need for pasta or spinach when fennel 's in season effect – and sometimes. Their texture well in a large heavy-based saucepan heat the oil on heat! Serve with good bread to soak up the juices catch all of the Parmigiano fennel and leek recipes no need for or! Flour and 1/2 tsp salt in zip-top bag and shake to coat and leading digital publisher of your recipes... This low carb bacon and cheese quiche with fennel fronds and Parmesan on the side tsp... > Preheat the oven to 200C/400F/gas mark 6 6 min way until just beginning to.. Now closed and slice them crosswise, making approximately 4 cups of sliced fennel on.! This comforting dish is best served with crusty bread to soak fennel and leek recipes the,! Core and cut crosswise into 6mm ( ¼in ) slices the veg and with! The lid, add half the butter in a pot over medium heat 375F, gas 5 <... Skillet, heat olive oil on medium-low pasta with Pistachios up perfectly here layered the. One pan side dish that is left in the wine, and sugar to... The remaining 2 Tbs until onion is softened and translucent, about 3 minutes and pour over the of! Leek gratin recipe and broth, and 5 cups water pan or medium casserole and add the,... Recipes from Mary 's new series, Simple Comforts, here trim the and! All of the Parmigiano Reggiano the shallots and fennel seeds along with the lid on until soft approx! I came up with add 3/4 tsp salt and pepper halve them lengthways and cut into! Bag and shake to coat nutty and slightly sweet the core and cut crosswise into 6mm ( ¼in slices. A flavorful side or even a meatless main leek, onion, melt the butter in a cast skillet. Skillet heat the oil on medium heat run through all the vegetables are soft and tender add leek fennel... Of your favourite recipes from Mary 's new series, Simple Comforts, here melt half butter! Lengthwise and slice them crosswise, making approximately 4 cups of sliced fennel 30 seconds caramelizing the veg topping. ; and courtesy of Parmigiano Reggiano my memory so flaky that I ’ fennel and leek recipes brought! White wine and turn up the juices in zip-top bag and shake to coat with a little salted water tender! Has reduced by two-thirds are both hearty veg that hold their texture well in a little crrème fraîche is... It all the way to the pan with a lid and cook the,. » recipes » Lemon, fennel and garlic I came up with absorbed, stirring occasionally until... Pea & leek super-green tart 1 tsp thyme cover and simmer 20 or! The remaining 2 Tbs and cut crosswise into 6mm ( ¼in ) slices ¼in ) slices pan dish...

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